Menu
Please note all menus and pricing are subject to change.
A discretionary service charge of 15% will be added to all bills.
Meet the chef
Hors d'oeuvres
Aubergine Parmesan
Mozzarella filled aubergine & San Marzano tomato sauce
Mozzarella filled aubergine & San Marzano tomato sauce
20
Burrata des Pouilles
Burrata from Puglia, blue bark pumpkin, toasted seeds
& marigold flowers
** add truffled burrata & black or white truffle shavings MP
Burrata from Puglia, blue bark pumpkin, toasted seeds
& marigold flowers
** add truffled burrata & black or white truffle shavings MP
18
Foie Gras au Torchon
Gascon foie gras, Sauternes grapes, truffle honey, toasted brioche
Gascon foie gras, Sauternes grapes, truffle honey, toasted brioche
22
Gnocchi à la Parisienne de Nicolas
Homemade Parisian gnocchi, black truffle sauce
& aged Parmesan
Homemade Parisian gnocchi, black truffle sauce
& aged Parmesan
20/36
Salade d'Automne
Autumn vegetables, bitter leaves, whipped ricotta, roasted walnuts & seeds
Autumn vegetables, bitter leaves, whipped ricotta, roasted walnuts & seeds
16
Raw Bar & Crudo
Carpaccio de Veau
Raw veal, Parmesan, puntarelle & dandelion salad, anchoïade vinaigrette
Raw veal, Parmesan, puntarelle & dandelion salad, anchoïade vinaigrette
16
Oysters
Daily selection of local rock oysters with mignonette vinaigrette 1/2 DOZ / DOZ
Daily selection of local rock oysters with mignonette vinaigrette 1/2 DOZ / DOZ
MP
Petrossian Caviar Ossetra 30g, 50g
160/260
Petrossian Caviar Beluga 30g, 50g
550/900
Sashimi de Seriole Jaune
Raw Hamachi, white soy, Asian pear, edamame & black sesame seeds
Raw Hamachi, white soy, Asian pear, edamame & black sesame seeds
18
Tartare de Thon Bagatelle
Yellowfin tuna tartar, avocado salad, lime soy vinaigrette, taro crisps
Yellowfin tuna tartar, avocado salad, lime soy vinaigrette, taro crisps
20/36
Tartare de Wagyu Croustillant
Wagyu beef tartare, classic relish on crispy rice
Wagyu beef tartare, classic relish on crispy rice
30
Pâtes de la Maison
Spaghettis Noirs
Squid ink Spaghetti, steamed Cornish mussels,
red chilli, garlic & Bottarga
Squid ink Spaghetti, steamed Cornish mussels,
red chilli, garlic & Bottarga
28
Trofie et Légumes d'Hiver
Artisanal Ligurian pasta, cavalo nero, kale,
broccoli flowers, toasted pine nuts
& ricotta salata
Artisanal Ligurian pasta, cavalo nero, kale,
broccoli flowers, toasted pine nuts
& ricotta salata
24
Les Poissons
Coquille Saint Jacques
Seared Scottish scallops, green grapes, celery, Marcona almonds & dandelion
Seared Scottish scallops, green grapes, celery, Marcona almonds & dandelion
38
Poulpe et Calamar 'Catalana'
Octopus & squid a la plancha, Catalan salad,
buddha fingers & pomegranate
Octopus & squid a la plancha, Catalan salad,
buddha fingers & pomegranate
36
Saint-Pierre à la Vapeur
Steamed John Dory, ginger butter emulsion, cucumber & coastal herbs
** add Petrossian Royal Ossetra caviar + 30
Steamed John Dory, ginger butter emulsion, cucumber & coastal herbs
** add Petrossian Royal Ossetra caviar + 30
40
Les Viandes
Cotelettes D'Agneau
Charcoal grilled lamb cutlet, Piquillo 'Petit Farcis', saffron cous cous, green olive, preserved lemon
& harissa brodo.
Charcoal grilled lamb cutlet, Piquillo 'Petit Farcis', saffron cous cous, green olive, preserved lemon
& harissa brodo.
40
Magret de Canard Rôti
Merrifield farm duck breast, Persimmon, foie gras, blood orange, sweet & sour jus
Merrifield farm duck breast, Persimmon, foie gras, blood orange, sweet & sour jus
38
Wagyu bavette & Frites
Charcoal grilled wagyu bavette, Béarnaise sauce
Charcoal grilled wagyu bavette, Béarnaise sauce
48
To Share or Not to Share
Fritto Misto
Crispy fried Cornish squid, prawns, soft shell crab, zucchini & samphire, saffron aioli
Crispy fried Cornish squid, prawns, soft shell crab, zucchini & samphire, saffron aioli
26
Grillade du Jour
Charcoal grilled steak of the day served with peppercorn & Bearnise sauce
Charcoal grilled steak of the day served with peppercorn & Bearnise sauce
MP
Homard & Linguine Epicées
Whole grilled native lobster, artisanal linguini, datterini tomatoes & cream
Whole grilled native lobster, artisanal linguini, datterini tomatoes & cream
MP
La Pêche du Jour (selon l'humeur du Pêcheur)
Catch of the day 2,3,4 pers... Upon daily arrival, served with Hollandaise sauce
Catch of the day 2,3,4 pers... Upon daily arrival, served with Hollandaise sauce
MP
Mini Lobster Rolls
Homemade brioche, lobster, celery, green apple & vanilla
Homemade brioche, lobster, celery, green apple & vanilla
32
Pizza à la Truffe Noire
Homemade stone baked pizza, mozzarella & black truffle
Homemade stone baked pizza, mozzarella & black truffle
38
Poulet Entier Rôti à la Truffe
Whole truffled chicken, country style potatoes, woodland mushrooms, caramelised cipollini onion & thyme chicken jus
Whole truffled chicken, country style potatoes, woodland mushrooms, caramelised cipollini onion & thyme chicken jus
45/80
Sliders Rossini
Angus sliders, sautéed foie gras, Cheddar & black truffle mayo
Angus sliders, sautéed foie gras, Cheddar & black truffle mayo
26
Des Légumes
Champignons Sauvages en Persillade
Wild mushrooms sautéed with shallot, garlic & parsley
Wild mushrooms sautéed with shallot, garlic & parsley
12
Pommes Frites
Potato Fries / add black truffle oil & parmesan
Potato Fries / add black truffle oil & parmesan
9 / 12
Purée Maison
Buttered mash potato / add truffle purée
Buttered mash potato / add truffle purée
9 / 12
Purée De Citrouille
Blue bark pumpkin puree & toasted pumpkin seeds
Blue bark pumpkin puree & toasted pumpkin seeds
7
Salade Bagatelle
Butterhead lettuce, aged Parmesan, classic Dijon vinaigrette
Butterhead lettuce, aged Parmesan, classic Dijon vinaigrette
12
Épinards Sautés
Sautéed spinach with red chilli & garlic
Sautéed spinach with red chilli & garlic
9
Signature Cocktails
Bistrot Swizzle
Pampero Blanco, Zacapa 23yr, apple and lime juice, white grape, mint, ginger & elderflower cordial
Pampero Blanco, Zacapa 23yr, apple and lime juice, white grape, mint, ginger & elderflower cordial
17
Delice
Tanqueray No10, Cocchi Americano, Cocchi Rosa, lemon juice, basil, lavender & blueberries
Tanqueray No10, Cocchi Americano, Cocchi Rosa, lemon juice, basil, lavender & blueberries
17
J'adore
Remy Martin 1738 cognac, Cointreau, crème de apricot, lemon juice & vanilla soda
Remy Martin 1738 cognac, Cointreau, crème de apricot, lemon juice & vanilla soda
16
Joie de Vivre
Pink Pepper gin, Kummel, lime & almond
Pink Pepper gin, Kummel, lime & almond
16
Le Parisien
Belvedere Pure vodka, dill, lemon balm and coriander seed infused Lillet Blanc, St Germain, lemon juice & lavender honey water
Belvedere Pure vodka, dill, lemon balm and coriander seed infused Lillet Blanc, St Germain, lemon juice & lavender honey water
17
Le Reve Bleu
The Botanist gin, Martini Bianco, lemon, bay leaf, lemon thyme, fennel seed, caraway, sugar, egg white & Bagatelle bleu bitters
The Botanist gin, Martini Bianco, lemon, bay leaf, lemon thyme, fennel seed, caraway, sugar, egg white & Bagatelle bleu bitters
17
Lumiere
Belvedere pure vodka, coconut, pineapple, celery, lime & Fever Tree mediterranean tonic
Belvedere pure vodka, coconut, pineapple, celery, lime & Fever Tree mediterranean tonic
17
Matador
Don Julio Reposado tequila, Santo de Piedra, Mezcal, homemade chocolate wine, lime & agave
Don Julio Reposado tequila, Santo de Piedra, Mezcal, homemade chocolate wine, lime & agave
17
Tropicana
Mount Gay Black Barrel,Cinzano Orancio, lime, pineapple & homemade falernum
Mount Gay Black Barrel,Cinzano Orancio, lime, pineapple & homemade falernum
16
What a Melon
Casamigos Blanco, Cocchi Rosa, Aperol, watermelon, lime & agave nectar
Casamigos Blanco, Cocchi Rosa, Aperol, watermelon, lime & agave nectar
18
Champagne Cocktails
Amore Amaro
Amoro di Angostura, mandarin, cardamom, lemon juice & Moet Brut
Amoro di Angostura, mandarin, cardamom, lemon juice & Moet Brut
16
Junipino
Ciroc vodka, Aperol, yuzu, juniper and pine, Perrier Jouet brut
Ciroc vodka, Aperol, yuzu, juniper and pine, Perrier Jouet brut
18
Mother's Ruin
Monkey 47 gin, apricot liqueur, grapefruit sherbet, absinthe, lime juice, Perrier Jouet brut
Monkey 47 gin, apricot liqueur, grapefruit sherbet, absinthe, lime juice, Perrier Jouet brut
18
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Dale Osborne
MEET THE CHEF
